For chef 7 Michelin-star, Santi Santamaria, with 2 restaurants in Catalonia, 1 in Madrid, 1 in Toledo, 1 in Dubai and 1 in Singapore, tapas are for tourists. “We prefer more to deeply experience dishes”, he states. Santamaria answers to Laure’s comment.
Video: © Catalan News Agency
Source: http://www.youtube.com/watch?v=pFism_MoMFc