A local favorite for the past 30 years, this French/Mediterranean fusion restaurant serves up the finest cuisine using only fresh, local, and seasonal ingredients. With meals slow cooked and perfected by owner/head chef Jean Louis Neichel, a meal at this restaurant is guaranteed to leave you satisfied. One of the few restaurants in the city with ample outdoor space, you can relax over a coffee on their terrace or enjoy your meal by their tranquil pool. With some of the best food and atmosphere in the city, a meal at Neichel Restaurant is not one you will soon forget.
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